Experimental Protocol
Extraction of the color blue :
-Cut the candy to separate the blue part
-Put the blue part in a beaker filled with 30mL of glycérol
-Heat up the solution to 120°C with a hot plate stever until complete dissolution
-Pour the dissolved blue colorant with glycérol in the test tube
Doriann-Jules-Maoré
No comments:
Post a Comment
Note: only a member of this blog may post a comment.